Bacon & Garlic Cream Scallop Spaghetti

Posted on 2025-08-12

A tasty seafood dish the entire family will enjoy!

Ingredients

• Spaghetti
• Scallops
• Bacon
• Heavy cream
• Garlic
• Olive oil
• Parmesan cheese
• Salt
• Black pepper
• Parsley (for garnish)

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Instructions

1. Cook spaghetti according to package instructions.
2. In a large skillet, cook bacon until crispy. Remove bacon, leaving bacon fat in skillet.
3. Sauté minced garlic in bacon fat until fragrant.
4. Add scallops to skillet and sear on both sides until cooked through.
5. Pour in heavy cream and simmer gently.
6. Add cooked spaghetti, crispy bacon, and grated Parmesan; mix thoroughly.
7. Season with salt and black pepper to taste.
8. Garnish with parsley and serve warm.

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