Warm Baked Apple Fritters

Posted on 2025-09-04

Perfect treat for after school or after dinner

Ingredients

• 2 large apples, peeled, cored, and diced
• 1 cup all-purpose flour
• 1/4 cup granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1/2 cup milk
• 1 large egg
• 1 teaspoon vanilla extract
• 2 tablespoons unsalted butter, melted
• Powdered sugar for dusting

Copy shopping list

Instructions

1. Preheat oven to 375°F (190°C). Lightly grease a baking sheet or line with parchment paper.
2. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
3. In a separate bowl, whisk milk, egg, vanilla extract, and melted butter until combined.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Fold in the diced apples gently.
6. Using a spoon, drop tablespoon-sized portions of batter onto the prepared baking sheet, spacing them about 2 inches apart.
7. Bake for 15-20 minutes, or until the fritters are golden brown and a toothpick inserted into the center comes out clean.
8. Remove from oven and let cool slightly. Dust with powdered sugar before serving warm.
9. .
10. Tips:
11. Use tart apples like Granny Smith for a balanced sweet and tangy flavor.
12. Serve warm with a drizzle of honey or a scoop of vanilla ice cream for extra indulgence.

Buy ingredients on Amazon