Crockpot Chicken Teriyaki
A delicious Slow-Cooker Chicken Teriyaki recipe perfect for any occasion.
Prep15m
Cook4h
Yield4
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Ingredients
- 1 pound chicken breasts, boneless, skinless, diced
- 1 cup chicken broth
- 1/2 cup teriyaki sauce
- 1/3 cup brown sugar
- 3 garlic cloves, minced
- 2 tablespoon sesame seeds
Method
- Combine chicken broth, teriyaki sauce, brown sugar, sesame seeds, and garlic in a large bowl.
- Add chicken to sauce and toss to coat.
- Pour chicken mixture into Crock Pot.
- Cook on low for 4-6 hours or until chicken is cooked through.
- Serve over hot cooked rice.
