Cheddar Bay Biscuit Seafood Pie

Ingredients

• 1 lb shrimp, peeled and deveined
• ½ lb lump crab meat
• 1 cup chopped celery
• 1 cup diced onion
• 1 cup diced red bell pepper
• 2 cloves garlic, minced
• 4 tbsp butter
• 3 tbsp all-purpose flour
• 1 ½ cups heavy cream
• ½ cup seafood stock or chicken broth
• 1 tsp Old Bay seasoning
• Salt & black pepper to taste
• 1 cup shredded sharp cheddar cheese
• 1 tbsp chopped parsley (plus more for garnish)
• 1 pack Cheddar Bay Biscuit mix (or homemade cheddar biscuits)
• ⅓ cup milk (for biscuit mix)
• ½ stick melted butter (for brushing tops)