Chiken Ham Crescent Cheese Sticks
A hearty dish to serve for breakfast or brunch
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Ingredients
Method
- 1Preheat oven to 375 F or 190 C.
- 2Unroll dough and separate into 8 triangles.
- 3Lay one slice chiken ham and one cheese stick on each triangle.
- 4Roll dough around cheese and ham, sealing edges.
- 5Place seam side down on a baking sheet and bake 12 to 15 minutes until golden.
- 6Let cool briefly and serve warm.
Kitchen notes
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