Name: Shrimp Scampi Pasta Bake
Cuisine: Southern
Ingredients: 1 pound large shrimp, peeled and deveined; 16 oz linguine pasta; 1/2 cup butter; 1/4 cup olive oil; 6 cloves garlic, minced; 1/4 cup lime juice; 1/4 cup lemon juice; 1/4 cup chopped fresh parsley; 1/4 teaspoon red pepper flakes; Salt and black pepper to taste 1/2 cup grated Parmesan cheese; 1/4 cup bread crumbs

Method

1Preheat oven to 400°F (200°C).
2Cook pasta: Boil linguine according to package instructions, drain, and set aside.
3Sauté shrimp: In a large oven-safe skillet, melt butter with olive oil over medium heat. Add garlic and red pepper flakes, cooking until fragrant (about 1 minute). Add shrimp and cook until pink and opaque (3-5 minutes).
4Deglaze and simmer: Pour in lime juice and lemon juice, scraping up any browned bits from the pan. Let simmer until the sauce thickens slightly.
5Combine and bake: Stir in cooked pasta, parsley, and half of the Parmesan cheese.
6Transfer the skillet to the preheated oven and bake for 10-15 minutes until heated through and bubbly.
7Finish and serve: Remove from oven, sprinkle with remaining Parmesan cheese and bread crumbs. Broil for 1-2 minutes until golden brown and crispy.

Shrimp Scampi Pasta Bake

Ingredients

Method

Kitchen notes

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