Old Fashioned Chicken and Dumplings

Posted on 2025-08-12

The best comfort food for lunch or dinner!

Ingredients

• For the Chicken Stew:
• 1 whole chicken (about 3–4 lbs), cut into pieces
• 2 tablespoons olive oil
• 1 onion, chopped
• 3 carrots, sliced
• 2 celery stalks, sliced
• 4 cups chicken broth
• 2 cups water
• 2 bay leaves
• 1 teaspoon dried thyme
• Salt and pepper to taste
• For the Dumplings:
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1 teaspoon salt
• 1 teaspoon dried parsley or thyme
• ¾ cup milk
• 3 tablespoons butter, melted

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Instructions

1. put stew in pot, bring to boil stirring occasionally
2. add dumplings on top the stew, fluffing every so often

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