Crockpot Ranch Pork Chops and Potatoes
Posted on 2025-08-10
Not sure what's for dinner? Give this a try!
Ingredients
- 3 Lbs Red Potatoes - quartered
- 6 (3/4 inch) Boneless Pork Chops (or bone-in if available)
- 1/2 Cup Olive Oil
- 2 Tablespoons Dry Ranch Seasoning
- 2 teaspoons Apple Cider Vinegar
- 2 Tablespoons Butter - cubed
Instructions
- Sear pork chops in oiled skillet over medium/high heat. (optional)
- Mix oil, ranch and apple cider vinegar.
- Place potatoes and pork chops into slow cooker. Pour ranch mixture over the top and toss to coat potatoes and chops evenly.
- Top with butter cubes.
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